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The theme for BC Heritage Week this year is Stir the Pot, so get your soup recipes ready! The museum will be hosting a drop-in recipe sharing table on Saturday, February 21 from 11:00 AM until 1:00 PM. Bring a copy of your favourite french onion or grandma’s minestrone, and the museum will make photocopies for everyone to share and take home.

If you’re unavailable but would still like to participate, feel free to submit your recipes to info@courtenaymuseum.ca and staff will include your printouts. The museum will also be supplying a few complimentary recipes from the archival collection.

Click Here for the Full Recipe

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